Sour dough

Bread with a light texture & richly flavored ingredients

Basic white bread with a delicate crumb & a soft texture

Made with rice flour

Rosemary, thyme, chopped garlic & mixed Italian herb focaccia is chewy and soft in the center with a crisp exterior

Buttery, crescent-shaped french pastry which is light, flaky, and delicately sweet

The garlic & cherry tomato focaccia is chewy and soft in the center with a crisp exterior