Tiramisu
Savoiardi soaked in espresso, brandied syrup and layered with mascarpone cheese
Savoiardi soaked in espresso, brandied syrup and layered with mascarpone cheese
A unique blend of coffee liqueur filled with French valrhona chocolate & hazelnut whipped cream ganache layered on a dark chocolate sponge.
Red velvet sponge layered with cream cheese frosting enhanced with lime juice. The texture is fluffy, moist & buttery
Valrhona chocolate & hazelnut whipped cream ganache layered on a dark chocolate sponge decorated with handcrafted chocolate feulliant & filled with Valrhona callets
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